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It takes a big team to move the equivalent of more than 180,000 meals a day through the doors and out to people who need them. In this 9News story, Kelly Green, Vice President of Operations for Food Bank of the Rockies, provides a behind
Record-high inflation rates coupled with the need for food in our community being higher than pre-COVID levels has led to Food Bank of the Rockies spending more than three-times as much money per month to purchase food as we were before the pandemic to provide
Throughout the pandemic and during a time of historic inflation, with inspired support from people like you, we did what we felt was impossible and met the increased need across our community. And we’re not stopping.
To Erin Pulling, becoming CEO of Food Bank of the Rockies was a bit of a leap – she had never run such a large organization before and she didn’t know anything about food banking. At the same time, she couldn’t deny the feeling that
For three years after she was honorably discharged from the U.S. Air Force in the 1990s, Melanie lived on the edge of hunger and food insecurity. When her circumstances improved and she was able to help others, she did so in part by donating food
Inflation is currently at a 40-year high — a hard reality that impacts all of us every day. While it’s something that affects each of us, for some of our neighbors, the hardships caused by inflation are much more severe. They are left with incredibly
It takes a big team to move the equivalent of more than 180,000 meals a day through the doors and out to people who need them. In this 9News story, Kelly Green, Vice President of Operations for Food Bank of the Rockies, provides a behind
Record-high inflation rates coupled with the need for food in our community being higher than pre-COVID levels has led to Food Bank of the Rockies spending more than three-times as much money per month to purchase food as we were before the pandemic to provide
Throughout the pandemic and during a time of historic inflation, with inspired support from people like you, we did what we felt was impossible and met the increased need across our community. And we’re not stopping.
To Erin Pulling, becoming CEO of Food Bank of the Rockies was a bit of a leap – she had never run such a large organization before and she didn’t know anything about food banking. At the same time, she couldn’t deny the feeling that
For three years after she was honorably discharged from the U.S. Air Force in the 1990s, Melanie lived on the edge of hunger and food insecurity. When her circumstances improved and she was able to help others, she did so in part by donating food
Inflation is currently at a 40-year high — a hard reality that impacts all of us every day. While it’s something that affects each of us, for some of our neighbors, the hardships caused by inflation are much more severe. They are left with incredibly
It takes a big team to move the equivalent of more than 180,000 meals a day through the doors and out to people who need them. In this 9News story, Kelly Green, Vice President of Operations for Food Bank of the Rockies, provides a behind
Record-high inflation rates coupled with the need for food in our community being higher than pre-COVID levels has led to Food Bank of the Rockies spending more than three-times as much money per month to purchase food as we were before the pandemic to provide
Throughout the pandemic and during a time of historic inflation, with inspired support from people like you, we did what we felt was impossible and met the increased need across our community. And we’re not stopping.
To Erin Pulling, becoming CEO of Food Bank of the Rockies was a bit of a leap – she had never run such a large organization before and she didn’t know anything about food banking. At the same time, she couldn’t deny the feeling that
For three years after she was honorably discharged from the U.S. Air Force in the 1990s, Melanie lived on the edge of hunger and food insecurity. When her circumstances improved and she was able to help others, she did so in part by donating food
Inflation is currently at a 40-year high — a hard reality that impacts all of us every day. While it’s something that affects each of us, for some of our neighbors, the hardships caused by inflation are much more severe. They are left with incredibly
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Food Bank of the Rockies is a 501(c)(3) non-profit organization recognized by the IRS, ID 84-0772672. All donations are tax-deductible.
