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The once-quarterly food distributions began happening monthly during the COVID-19 pandemic. Today, each one serves 400-450 households. A line of cars stretching for blocks grows as staff and volunteers prepare for the monthly Food Bank of the Rockies mobile pantry at Clifton Christian Church. Some
Distilled to its essence, meeting the challenge of hunger and food insecurity in our communities is all about dismantling the barriers that prevent people from accessing nutritious, nourishing food. By distributing food free of charge, food banks and food pantries help dismantle barriers related to
Kathey Swisher arrives at Food Bank of the Rockies Western Slope Etkin Family Distribution Center in Grand Junction by 6:00 a.m. to begin the process of creating nutritious fruit snacks that end up in weekend food bags for kids experiencing hunger. As the dehydration operations
While data points can only tell a fraction of a story, numbers from 2023 speak loudly to the state of food insecurity in the communities we serve. Last year, Food Bank of the Rockies distributed enough food to provide the daily equivalent of more than
Food Bank of the Rockies is teaming up with Auguste Escoffier School of Culinary Arts on a new collaboration, offering culinary students a unique opportunity to make a difference in children’s lives while gaining valuable experience in the kitchen. As part of this innovative partnership,
Just like so many people do at the start of a new year, Food Bank of the Rockies is also using this time of renewal and excitement to outline some 2024 “resolutions,” if you will. Across our programs and departments, our staff is hard at
The once-quarterly food distributions began happening monthly during the COVID-19 pandemic. Today, each one serves 400-450 households. A line of cars stretching for blocks grows as staff and volunteers prepare for the monthly Food Bank of the Rockies mobile pantry at Clifton Christian Church. Some
Distilled to its essence, meeting the challenge of hunger and food insecurity in our communities is all about dismantling the barriers that prevent people from accessing nutritious, nourishing food. By distributing food free of charge, food banks and food pantries help dismantle barriers related to
Kathey Swisher arrives at Food Bank of the Rockies Western Slope Etkin Family Distribution Center in Grand Junction by 6:00 a.m. to begin the process of creating nutritious fruit snacks that end up in weekend food bags for kids experiencing hunger. As the dehydration operations
While data points can only tell a fraction of a story, numbers from 2023 speak loudly to the state of food insecurity in the communities we serve. Last year, Food Bank of the Rockies distributed enough food to provide the daily equivalent of more than
Food Bank of the Rockies is teaming up with Auguste Escoffier School of Culinary Arts on a new collaboration, offering culinary students a unique opportunity to make a difference in children’s lives while gaining valuable experience in the kitchen. As part of this innovative partnership,
Just like so many people do at the start of a new year, Food Bank of the Rockies is also using this time of renewal and excitement to outline some 2024 “resolutions,” if you will. Across our programs and departments, our staff is hard at
The once-quarterly food distributions began happening monthly during the COVID-19 pandemic. Today, each one serves 400-450 households. A line of cars stretching for blocks grows as staff and volunteers prepare for the monthly Food Bank of the Rockies mobile pantry at Clifton Christian Church. Some
Distilled to its essence, meeting the challenge of hunger and food insecurity in our communities is all about dismantling the barriers that prevent people from accessing nutritious, nourishing food. By distributing food free of charge, food banks and food pantries help dismantle barriers related to
Kathey Swisher arrives at Food Bank of the Rockies Western Slope Etkin Family Distribution Center in Grand Junction by 6:00 a.m. to begin the process of creating nutritious fruit snacks that end up in weekend food bags for kids experiencing hunger. As the dehydration operations
While data points can only tell a fraction of a story, numbers from 2023 speak loudly to the state of food insecurity in the communities we serve. Last year, Food Bank of the Rockies distributed enough food to provide the daily equivalent of more than
Food Bank of the Rockies is teaming up with Auguste Escoffier School of Culinary Arts on a new collaboration, offering culinary students a unique opportunity to make a difference in children’s lives while gaining valuable experience in the kitchen. As part of this innovative partnership,
Just like so many people do at the start of a new year, Food Bank of the Rockies is also using this time of renewal and excitement to outline some 2024 “resolutions,” if you will. Across our programs and departments, our staff is hard at
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Food Bank of the Rockies is a 501(c)(3) non-profit organization recognized by the IRS, ID 84-0772672. All donations are tax-deductible.
