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When we moved into our current location in 2006, we estimated we’d need to expand in about 15 years to keep meeting the demand. We didn’t anticipate the Great Recession and the population growth our region is experiencing. Thanks to expanded relationships with generous local
Each year, in loving memory of long-time volunteer Betty Van Hook, we select a volunteer who exemplifies outstanding commitment to our mission. This year, we’ve selected Paul Berteau, who’s been helping out FBR since October, 1997. Paul first learned about the food bank after reading
When we moved into our current location in 2006, we estimated we’d need to expand in about 15 years to keep meeting the demand. We didn’t anticipate the Great Recession and the population growth our region is experiencing. Thanks to expanded relationships with generous local
Each year, in loving memory of long-time volunteer Betty Van Hook, we select a volunteer who exemplifies outstanding commitment to our mission. This year, we’ve selected Paul Berteau, who’s been helping out FBR since October, 1997. Paul first learned about the food bank after reading
When we moved into our current location in 2006, we estimated we’d need to expand in about 15 years to keep meeting the demand. We didn’t anticipate the Great Recession and the population growth our region is experiencing. Thanks to expanded relationships with generous local
Each year, in loving memory of long-time volunteer Betty Van Hook, we select a volunteer who exemplifies outstanding commitment to our mission. This year, we’ve selected Paul Berteau, who’s been helping out FBR since October, 1997. Paul first learned about the food bank after reading
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Wherever hunger rises, so can we.
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Food Bank of the Rockies is a 501(c)(3) non-profit organization recognized by the IRS, ID 84-0772672. All donations are tax-deductible.
